Cooking the Long Way

Doo Doo Bombs (a.k.a. Granny Geisinger Cookies) This is a recipe that Mom passed down to us. She originally got it from "Gr...

I love this recipe. My dad first came across it as a use for leftover Thanksgiving turkey (using up the leftover sweet potato cassero...

When I was a kid, pretty much the only way to get me to eat vegetables was to bury them in some sort of high-fat dairy product. Eve...

Fall is here, so it's time for Acorn Cookies!  This is a favorite recipe in our family because it's pretty easy, the cookies loo...

    Like many people, I'm a fan of the Smitten Kitchen blog, and a number of the most popular recipes at my house have been take...

My dear husband had his birthday last month, and he had one request: Pecan Pie. Partly, this was the pragmatist in him: the pecans were...

In our family, we like to either totally nullify the nutritional value of our vegetables by adding plenty of dairy fat (for example, Cont...